Allo ki bhujya 

Ingredients:

Potatoes.........................1/2 kg (cut in cube shape)
Onion..............................1 medium (cut in cube shape)
Tomato............................1 medium (cut in cube shape)
Salt...................................To-taste
Yogurt..............................2 Tbspn
Crushed Red chilies..........1 tspn
Zeera...............................1 tspn
Oil...................................1 tbspn

Procedure:
Put oil in a pan and add zeera in it and cook it for 1 min.
Now add all the rest ingredient and cook for 2min at high flame.
Then add 1/2 cup water in it, cover the pan and cook it on low flame until potatoes done.